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Spring Vegetable and Mini Matzo Ball Chicken Soup


Spring Vegetable and Mini Matzo Ball Chicken Soup Recipe

Ingredients:
  • 2 tablespoons chicken fat or 2 tablespoons (1/4 stick) pareve margarine
  • 1 cup chopped green onions, divided
  • 3/4 cup chopped onion
  • 1/2 cup diced carrot
  • 1/2 cup chopped celery
  • 6 tablespoons dry white wine
  • 6 cups low-salt chicken broth
  • Mini Matzo Balls
  • 3 tablespoons chopped fresh Italian parsley
  • 3 tablespoons chopped fresh chives
Directions:
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