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Spring Succotash


Spring Succotash Recipe

Ingredients:
  • 4-5 tablespoons olive oil
  • 2 cups shucked and shelled fava beans* (can substitute fresh or frozen lima beans or peas)
  • 2 cups corn (fresh or frozen)
  • 2 cups diced ham (check ham ingredients for gluten-free if cooking gluten-free)
  • 2 diced carrots
  • 2-3 chopped spring onions
  • 2 tablespoons chopped mint or parsley
  • Juice of a lemon
  • Salt to taste
Directions:
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