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Spring Lamb with Grilled Baby Artichokes Mr. Bean


Spring Lamb with Grilled Baby Artichokes  Mr. Bean Recipe

Ingredients:
  • 1 pound dried flageolet beans
  • 1/2 lemon
  • 1/2 cup chopped fresh garlic
  • 10 sprigs thyme
  • 2 teaspoons kosher salt
  • 1/4 cup extra virgin olive oil
  • 2 sprigs rosemary, chopped
  • 2 tablespoons chopped fresh garlic
  • 8 spring lamb tenderloins
  • 1/2 cup extra virgin olive oil
  • 1 tablespoon chopped spring garlic
  • 1/4 cup pitted and chopped kalamata olives
  • Salt and freshly ground black pepper
  • 1 red bell pepper
  • 8 baby artichokes
  • Extra virgin olive oil
  • 2 ounces frise
  • Salt and freshly ground black pepper
Directions:
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