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Spring Asparagus Ham and Egg Sandwich


Spring Asparagus Ham and Egg Sandwich Recipe

Ingredients:
  • 6 asparagus spears, grilled
  • 1 ounce prosciutto ham, very thinly sliced
  • 2 slices Roman Meal Bread, toasted
  • 2 large eggs, soft poached
  • 4 slices avocado
  • 2 teaspoons shaved Parmesan cheese
  • Black pepper, to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 304
Total Fat 19.9g
Saturated Fat 5g
Cholesterol 225mg
Sodium 584mg
Total Carbohydrate 20.3g
Dietary Fiber 6.1g
Sugars 1.7g
Protein 13.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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