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- 9 tablespoons (1 stick plus 1 tablespoon) unsalted butter
- 1 1/4 cups plus 2 tablespoons sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 2 3/4 cups self-rising flour
- 2 cups plus 11 tablespoons whole milk
- 1 cup golden raisins
- 1/4 cup custard powder, such as Bird's brand*
- Special equipment: large ceramic heatproof bowl or 8 (8-ounce) ramekins, parchment paper
- *Available and from suppliers of British products.
Directions:View on Epicurious
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