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Spitzbuben Recipe

  • 8 tbsp butter, at room temperature
  • 2/3 cup sugar
  • 1 large egg, beaten
  • ¼ tsp pure vanilla extract
  • 2¼ cups all purpose flour
  • ¼ tsp salt
  • 2/3 cup raspberry or strawberry preserves
  • Confectioners sugar, for sifting
  • 3 in (7.5cm) fluted cookie cutter
  • 1 in (2.5cm) plain cookie cutter
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 331kcal (17%)
Total Fat 11g (17%)
Saturated Fat 7g (34%)
Cholesterol 51mg (17%)
Total Carbohydrate 55g
Dietary Fiber 1g
Sugars 26g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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