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Spinach with Pinenuts and Sultanas


Spinach with Pinenuts and Sultanas Recipe

Ingredients:
  • 1/4 cup sultanas (golden raisins)
  • 1 onion
  • 2 tablespoons olive oil
  • 1/3 cup pinenuts
  • 2¼ lbs baby spinach, about 32 cups!
  • 2 tablespoons white wine
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 119kcal (6%)
Total Fat 8g (12%)
Saturated Fat 1g (4%)
Cholesterol 0mg (0%)
Total Carbohydrate 10g
Dietary Fiber 3g
Sugars 4g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.241715391


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