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Spinach samosas with Indian salad


Spinach samosas with Indian salad Recipe

Ingredients:
  • 600g frozen chopped spinach , defrosted and drained
  • 4 spring onions , trimmed and sliced
  • 100g cherry tomatoes , quartered
  • 1 tbsp garam masala
  • 6 sheets filo pastry
  • 2 tbsp olive oil
  • 100g cherry tomatoes
  • 4 spring onions , sliced
  • 1 carrot , cut or peeled into long strips
  • 1 tsp mustard seeds
  • 1 green chilli , sliced
  • juice lime
Directions:
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