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Spinach madeleine


Spinach madeleine Recipe

Ingredients:
  • 50g butter
  • 2 tbsp flour
  • 1 onion , finely chopped
  • 1 garlic clove , crushed
  • 250g tub mascarpone
  • 500g frozen chopped spinach , thawed and liquid collected
  • 140g grated cheddar
  • 1 tbsp jalapeo peppers from a jar, drained and chopped
  • tsp celery salt
  • tsp paprika
Directions:
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Rank

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