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Spinach and Chicken Salad

Spinach and Chicken Salad Recipe

  • 1 (10 ounce) bag fresh spinach, rinsed and dried
  • 4 cooked skinless, boneless chicken breast halves, sliced
  • 1 zucchini, halved lengthwise and sliced
  • 1 red bell pepper, chopped
  • 1/2 cup black olives
  • 3 ounces fontina cheese, shredded
  • 1/2 cup fat-free roasted garlic salad dressing
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 320
Total Fat 11.9g
Saturated Fat 5.2g
Cholesterol 98mg
Sodium 727mg
Total Carbohydrate 16.5g
Dietary Fiber 3.3g
Sugars 6.7g
Protein 36g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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