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Spinach & ricotta pie


Spinach & ricotta pie Recipe

Ingredients:
  • mild olive oil spray
  • 1 medium onion , finely chopped
  • 2 garlic cloves , peeled and crushed
  • 250g young spinach
  • 1 egg
  • 250g ricotta , drained (or vegetarian alternative)
  • tsp freshly grated nutmeg
  • 100g feta cheese (or vegetarian alternative)
  • 4 sheets filo pastry (each roughly 38cm x 30cm)
Directions:
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