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Spinach Quiche


Spinach Quiche Recipe

Ingredients:
  • Flour 200 g
  • Salt 1,2 ml
  • Butter 100 g, cold, chopped + some to grease the pan
  • Eggs 1
  • Cream cheese 400 g
  • Eggs 3
  • Cream 250 ml, 30% fat
  • Parmesan 100 g, freshly grated
  • Spinach 400 g, young, rinsed, sorted and roughly chopped
  • Butter 30 ml
  • Garlic 2 cloves, finely chopped
  • Leek 1, finely chopped
  • Nutmeg To taste
Directions:
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