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Spinach Pie I


Spinach Pie I Recipe

Ingredients:
  • 6 slices bacon
  • 3 cups spinach, rinsed and chopped
  • 3 eggs
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon ground black pepper
  • 1/2 cup minced onion
  • 1 clove garlic, minced
  • 1 cup shredded Monterey Jack cheese
  • 2 cups scalded milk
  • 1 recipe pastry for a 9 inch single crust pie
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 332
Total Fat 24.3g
Saturated Fat 9.1g
Cholesterol 111mg
Sodium 719mg
Total Carbohydrate 16.1g
Dietary Fiber 1.3g
Sugars 4.7g
Protein 12.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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