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Spinach Pastry Diamonds


Spinach Pastry Diamonds Recipe

Ingredients:
  • 1 (17.3 ounce) package Pepperidge Farm® Puff Pastry Sheets
  • 2 tablespoons butter or margarine
  • 1/2 cup finely chopped onion
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken and Mushroom Soup
  • 4 eggs
  • 1 cup shredded Swiss cheese
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/35 of a recipe
Amount Per Serving
Calories 93
Total Fat 6.3g
Saturated Fat 2.3g
Cholesterol 29mg
Sodium 151mg
Total Carbohydrate 6.1g
Dietary Fiber 0.9g
Sugars 0.7g
Protein 3.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.3257167986


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