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Spinach Pasta With Asparagus Pesto


Spinach Pasta With Asparagus Pesto Recipe

Ingredients:
  • 1 pound spinach spaghetti
  • 1/2 pound green asparagus, peeled and trimmed
  • 1 clove garlic, peeled and smashed
  • 1/2 cup fresh basil leaves
  • 1 ounce pine nuts (2 tablespoons)
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 1 shallot, thinly sliced
  • 1 cup chicken broth
  • 1 ounce Parmesan, freshly grated (about 1/4 cup)
  • 1/8 teaspoon freshly ground pepper
Directions:
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