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Spinach Lasagna Rolls


Spinach Lasagna Rolls Recipe

Ingredients:
  • 4 ounces PHILADELPHIA Cream Cheese, softened
  • 1 (10 ounce) package frozen chopped spinach, thawed, well drained
  • 1 1/4 cups KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided
  • 1/4 cup KRAFT Grated Parmesan Cheese
  • 6 lasagna noodles, cooked, drained
  • 2 cups spaghetti sauce
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 305
Total Fat 13.6g
Saturated Fat 6.9g
Cholesterol 42mg
Sodium 787mg
Total Carbohydrate 33.1g
Dietary Fiber 4.7g
Sugars 8.7g
Protein 15.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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