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Spicy tomato rasam soup


Spicy tomato rasam soup Recipe

Ingredients:
  • 12 medium tomatoes , quartered
  • 3 garlic cloves
  • 2cm root ginger , peeled and sliced
  • 100g tamarind pure (try Bart)
  • a small bunch coriander , finely chopped
  • 1 medium green chilli , slit lengthways
  • 1 tsp turmeric powder
  • tsp ground coriander
  • vegetable oil
  • 1 tsp mustard seeds
  • 3 small dried red chillies , crushed or a pinch of chilli flakes
  • tsp cumin seeds
Directions:
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