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Spicy and Creamy Chicken Pasta

Spicy and Creamy Chicken Pasta Recipe

  • 1/4 cup cider vinegar
  • 1/4 cup vegetable oil
  • 2 teaspoons seasoned salt
  • 1 teaspoon red pepper flakes
  • 1 teaspoon monosodium glutamate (such as Ac'cent®) (optional)
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon salt
  • 4 skinless, boneless chicken breast halves - cut into chunks
  • 2 tablespoons vegetable oil
  • 1 cup heavy whipping cream
  • 1 (8 ounce) package egg noodles
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 494
Total Fat 31.9g
Saturated Fat 12.3g
Cholesterol 130mg
Sodium 548mg
Total Carbohydrate 28.4g
Dietary Fiber 1.4g
Sugars 0.8g
Protein 22.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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