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Spicy Tartar Sauce
- 2 cups reduced-fat mayonnaise
- 1 hard-cooked egg, peeled and chopped
- 1/4 onion, minced
- 2 tablespoons dill pickle relish
- 2 teaspoons cayenne pepper
- 1 teaspoon seasoned salt
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|Serving Size 1/18 of a recipe|
|Amount Per Serving|
|Total Fat 0.3g|
|Saturated Fat 0.1g|
|Total Carbohydrate 0.4g|
|Dietary Fiber 0.1g|