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Spicy Spinach Linguine with Olive Oil and Garlic


Spicy Spinach Linguine with Olive Oil and Garlic Recipe

Ingredients:
  • 12 ounces spinach linguine
  •  
  • 6 tablespoons extra-virgin olive oil
  • 1 cup chopped fresh basil, divided
  • 4 garlic cloves, minced
  • 1/2 teaspoons dried crushed red pepper
  • 1/2 cup dry white wine
  • 1 1/2 cups grated Pecorino Romano cheese, divided
Directions:
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