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Spicy Sausage Casserole
- 1 tablespoon olive oil
- 1 (16 ounce) package smoked sausage
- 1 shallot, chopped
- 2 cloves garlic, minced
- 1 (14.5 ounce) can Italian-style diced tomatoes
- 1 (8.75 ounce) can whole kernel corn, drained
- 1/3 cup frozen green peas
- 1 (6 ounce) can mushrooms, drained
- 2 green onions, chopped
- 1 bay leaf
- 1/2 teaspoon dried thyme
- 1 teaspoon crushed red pepper flakes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 18.9g|
|Saturated Fat 6.3g|
|Total Carbohydrate 17.9g|
|Dietary Fiber 2.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|