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Spicy Pumpkin Taco Dip - Home - Pastry Affair


Spicy Pumpkin Taco Dip - Home - Pastry Affair Recipe

Ingredients:
  • 12 ounces cream cheese, softened
  • 1 cup cooked or canned pumpkin
  • 3 1/2 tablespoons taco seasoning
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 cup dried beef, diced
  • 1/2 cup green bell pepper, diced
  • 1/2 cup red bell pepper, diced
  • 1 can (6 ounces) olives, sliced
  • 1 round loaf Italian or whole wheat bread
  • or
  • a small pumpkin
Directions:
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