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Spicy Pumpkin Fudge

Spicy Pumpkin Fudge Recipe

  • 1 cup almonds
  • 3 cups white sugar
  • 1 cup butter
  • 1 (5 ounce) can evaporated milk
  • 1/2 cup canned pumpkin
  • 1 teaspoon pumpkin pie spice
  • 2 cups butterscotch chips
  • 1 (7 ounce) jar marshmallow creme
  • 1 teaspoon vanilla extract
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Nutritional information
Nutrition Facts
Serving Size 1/36 of a recipe
Amount Per Serving
Calories 211
Total Fat 10.1g
Saturated Fat 5.9g
Cholesterol 15mg
Sodium 63mg
Total Carbohydrate 28.5g
Dietary Fiber 0.6g
Sugars 26g
Protein 1.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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