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- 1 teaspoon ground cayenne pepper
- 1 teaspoon lemon pepper
- 1 1/2 teaspoons garlic salt
- 1 (1 ounce) package dry Ranch-style dressing mix
- 3/4 cup vegetable oil
- 1 1/2 (15 ounce) packages mini pretzels
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 16.5g|
|Saturated Fat 2.6g|
|Total Carbohydrate 3.4g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|