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Spicy Pork Posole


Spicy Pork Posole Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 6 ounces pork tenderloin, halved lengthwise
  • 1/2 teaspoon salt, divided
  • 1/4 teaspoon black pepper, divided
  • 1 large yellow onion, sliced
  • 2 cloves garlic, sliced
  • 2 teaspoons chili powder
  • 3 cups canned hominy (about 3 cans, 15 ounces each), drained
  • 6 cups low-sodium vegetable broth
  • 2 bay leaves
  • 1 small head green cabbage, cut into ribbons
  • 8 radishes, sliced
  • 1/2 medium avocado, sliced
  • 1 jalapeo chile, sliced
Directions:
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