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Spicy Orange Zest Beef

Spicy Orange Zest Beef Recipe

  • 1 pound beef tenderloin, cut into 1/2 inch strips
  • 1/4 cup orange juice
  • 1/4 cup seasoned rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon hot chile paste (such as sambal oelek)
  • 1 tablespoon brown sugar, or to taste
  • 2 cloves garlic, minced
  • 1/4 cup water
  • 1 teaspoon cornstarch
  • cooking spray
  • 2 tablespoons grated orange zest
  • 1 bunch green onions, sliced - white parts and tops separated
  • salt and freshly ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 267
Total Fat 14.3g
Saturated Fat 5.6g
Cholesterol 58mg
Sodium 946mg
Total Carbohydrate 16.8g
Dietary Fiber 1.9g
Sugars 10g
Protein 18.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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