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Spicy Mexican Tuna Salad

Spicy Mexican Tuna Salad Recipe

  • 1 (6 ounce) can tuna, drained
  • 1 cup frozen peas, thawed and drained
  • 2 chipotle peppers in adobo sauce, or more to taste - chopped
  • 1 tablespoon mayonnaise, or to taste
  • 1/4 teaspoon dried minced onion, or to taste
  • 1 pinch garlic salt, or to taste
  • 1 pinch ground black pepper, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 53
Total Fat 1.7g
Saturated Fat 0.3g
Cholesterol 7mg
Sodium 99mg
Total Carbohydrate 3g
Dietary Fiber 0.9g
Sugars 1g
Protein 6.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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