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Spicy Mango Salad
- 4 medium mangos - peeled, seeded, and cubed
- 1/4 cup fresh lime juice
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon red pepper flakes
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons chopped shallots
- salt and freshly ground black pepper to taste
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 5.1g|
|Saturated Fat 0.8g|
|Total Carbohydrate 25.8g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|