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Spicy Indian Fried Rice
- 1 cup basmati rice
- 1 tablespoon ghee, butter or oil
- 1 medium onion, chopped
- 1-inch piece fresh ginger, minced or grated
- 1 clove garlic, minced or crushed
- 1 teaspoon cumin seeds
- 3 whole cloves
- 3 green cardamom pods
- 1-inch piece cinnamon stick
- 4 to 5 black peppercorns
- 1/2 teaspoon sea salt
- pinch of saffron threads (optional)
Directions:View on Lisa's Kitchen
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