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Spicy Grilled Tuna with Garden Salsa


Spicy Grilled Tuna with Garden Salsa Recipe

Ingredients:
  • 6 large cloves of garlic unpeeled
  • 3 jalapeo chiles, stemmed
  • 1/4 cup fresh lime juice
  • 1 teaspoon salt, divided
  • 4 tuna steaks (5 ounces each, about 3/4 inch thick)
  • 2 cups diced heirloom tomatoes
  • 1/4 cup diced red onion
  • 1 tablespoon fresh cilantro, finely chopped
  • 1 tablespoon fresh mint, finely chopped
  • 1 tablespoon fresh basil, finely chopped
  • Vegetable oil cooking spray
Directions:
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