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Spicy Green Beans
- 1 tablespoon extra-virgin olive oil
- 1/2 shallot, minced
- 1/2 jalapeno pepper, seeded and minced
- 8 ounces fresh green beans, cut into 2 inch pieces
- 1/2 teaspoon salt
- 1 tablespoon lemon juice
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 3.5g|
|Saturated Fat 0.5g|
|Total Carbohydrate 5.5g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|