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Spicy Fried Chicken

Spicy Fried Chicken Recipe

  • Two 3- to 4-pound chickens, each cut into 8 pieces
  • 3 tablespoons hot sauce
  • ¼ cup Neely’s Barbecue Seasoning (recipe follows)
  • 1¼ teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • ½ teaspoon cayenne pepper
  • ¼ teaspoon white pepper
  • ½ teaspoon garlic powder
  • 2 cups well-shaken buttermilk
  • 4 cups all-purpose flour
  • Peanut oil, for frying
  • 1½ cups paprika
  • ¾ cup sugar
  • 3¾ tablespoons onion powder
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 1002kcal (50%)
Total Fat 78g (120%)
Saturated Fat 18g (91%)
Cholesterol 208mg (69%)
Total Carbohydrate 18g
Dietary Fiber 1g
Sugars 2g
Protein 55g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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