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Spicy Coconut and Lime Grilled Shrimp
- 2 jalapeno peppers, seeded
- 1 lime, zested and juiced
- 2 garlic cloves
- 1/3 cup chopped fresh cilantro
- 1/3 cup shredded coconut
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 1 pound uncooked medium shrimp, peeled and deveined
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 10.9g|
|Saturated Fat 2.5g|
|Total Carbohydrate 4.8g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|