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Spicy Bok Choy in Garlic Sauce

Spicy Bok Choy in Garlic Sauce Recipe

  • 1 pound bok choy
  • 1 tablespoon vegetable oil
  • 1 tablespoon sesame oil
  • 1/4 cup water
  • 1 teaspoon grated fresh ginger root
  • 2 cloves garlic, minced
  • 1 tablespoon oyster sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon brown sugar
  • 1/8 teaspoon crushed red pepper flakes (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 93
Total Fat 7.1g
Saturated Fat 1.1g
Cholesterol 0mg
Sodium 236mg
Total Carbohydrate 6.9g
Dietary Fiber 1.2g
Sugars 4.7g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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