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Spicy Baked Tortilla Chips
- 6 fresh 10" corn tortillas
- a few teaspoons of olive oil
- juice from 1 lime
- 1/8 - 1/4 teaspoon cayenne, to taste
- 1/2 teaspoon ground cumin
- 1/8 teaspoon paprika
- 1/4 teaspoon chili powder
- 1/2 teaspoon sea salt
Directions:View on Lisa's Kitchen
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