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Spicy Almond Soba Noodles with Edamame

Spicy Almond Soba Noodles with Edamame Recipe

  • 2 ounces dried soba noodles
  • ½ cup shelled edamame (fresh or frozen)
  • 1 tablespoon sliced raw almonds
  • 1 tablespoon almond butter (or substitute peanut or other nut butter)
  • 2 teaspoons unseasoned rice vinegar, or more to taste
  • 1 clove garlic, crushed and finely chopped
  • ¼ teaspoon red pepper flakes, plus more to taste
  • 2 tablespoons hot water, plus more as needed Kosher or sea salt
  • 1 scallion, white and green parts, thinly sliced
  • ½ red bell pepper, stemmed, seeded, and thinly sliced
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 544kcal (27%)
Total Fat 22g (33%)
Saturated Fat 2g (11%)
Cholesterol 0mg (0%)
Total Carbohydrate 67g
Dietary Fiber 8g
Sugars 3g
Protein 29g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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