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Spicy-Sweet Glazed Salmon

Spicy-Sweet Glazed Salmon Recipe

  • 1 1/2 pounds fresh salmon fillet with skin removed
  • 1/4 cup red wine vinegar
  • 1/4 cup olive oil
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1 tablespoon lemon juice
  • 1/2 teaspoon red pepper flakes, or to taste
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 teaspoons chopped fresh cilantro
  • 1/3 cup brown sugar, packed
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 330
Total Fat 18.8g
Saturated Fat 3g
Cholesterol 77mg
Sodium 729mg
Total Carbohydrate 14.5g
Dietary Fiber 0.2g
Sugars 12.4g
Protein 25.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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