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Spiced rice with kippers & poached eggs


Spiced rice with kippers & poached eggs Recipe

Ingredients:
  • 2 plump kippers , about 650g/1lb 7oz total weight
  • 2 tsp whole coriander seeds
  • 2 tsp whole cumin seeds
  • tsp black peppercorns
  • seeds from 2-3 cardamom pods
  • a good pinch of saffron threads or tsp turmeric
  • 1 dried red chilli or 1 tsp crushed chilli flakes
  • 2 tbsp olive oil
  • 50g butter
  • 1 medium onion , chopped
  • 225g basmati rice
  • 600ml fish stock or water
  • 1-2 tbsp chopped fresh coriander
  • 4 eggs
Directions:
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