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Spiced prawn & coconut pilaf


Spiced prawn & coconut pilaf Recipe

Ingredients:
  • 250g basmati rice , washed well
  • small piece fresh root ginger , roughly chopped
  • 2 large garlic cloves
  • 2 medium tomatoes , quartered
  • 4 tbsp vegetable oil
  • 1 tsp cumin seeds
  • 5 black peppercorns
  • cinnamon stick
  • 3 cloves
  • 3 cardamom pods
  • 1 medium onion , finely sliced
  • tsp turmeric
  • tsp chilli powder
  • 1 tsp ground coriander
  • 300g raw prawns , peeled
  • handful flaked unsweetened coconut , to serve
Directions:
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