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Spiced egg & coriander mayonnaise vol-au-vent filling
- 10 vol-au-vent cases (see 'goes well with')
- 3 eggs , hard-boiled and peeled
- 4 tbsp mayonnaise
- 2 tsp mild curry powder
- 4 spring onions , finely chopped
- 2 tbsp chopped coriander , plus extra to serve
- squeeze lemon juice
- mango chutney , to serve
Directions:View on BBC Good Food
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