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Spiced citrus bean soup
- 2 tbsp olive oil
- 2 onions , sliced
- 450g carrots , roughly chopped
- 1 tbsp garam masala
- finger-length of fresh root ginger , grated
- juice 1 orange
- 1l vegetable stock
- 200ml can reduced-fat coconut milk
- 410g/14oz can mixed beans , drained, rinsed
- 2 tbsp chopped coriander
Directions:View on BBC Good Food
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