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Spiced cauliflower with chickpeas, herbs & pine nuts


Spiced cauliflower with chickpeas, herbs & pine nuts Recipe

Ingredients:
  • 1 large head cauliflower , broken into florets (about 1kg in total)
  • 2 garlic cloves , crushed
  • 2 tsp each caraway and cumin seed
  • 3 tbsp olive oil
  • 400g can chickpeas , drained and rinsed
  • 100g pine nuts
  • small bunch each parsley and dill , leaves torn
Directions:
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