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Spiced bulghar pilaf with fish


Spiced bulghar pilaf with fish Recipe

Ingredients:
  • 1 tbsp olive oil
  • 2 onions , finely sliced
  • 3 carrots , grated
  • 2 tsp cumin seeds
  • 2 tbsp harissa
  • 200g bulghar wheat
  • 6 dried apricots , chopped
  • 700ml weak chicken stock (we made using 1 stock cube)
  • 200g baby spinach
  • 4 firm white fish fillets
  • 4 thin lemon slices
Directions:
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