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Spiced Pumpkin Seeds
- 1 1/2 tablespoons margarine, melted
- 1/2 teaspoon salt
- 1/8 teaspoon garlic salt
- 2 teaspoons Worcestershire sauce
- 2 cups raw whole pumpkin seeds
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 5.1g|
|Saturated Fat 0.9g|
|Total Carbohydrate 8.9g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|