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Spiced Plum Compote with Plum Pit Cream

Spiced Plum Compote with Plum Pit Cream Recipe

  • 14 medium (3¼ pounds) ripe plums (black or red)
  • 2 cinnamon sticks
  • 3 star of anise
  • ¾ cup sugar
  • 14 plum pits, crushed
  • 1 cup heavy cream
  • 2 tablespoons sugar
  • Fine-mesh stainer
  • Ice bath
  • Meat tenderizer, hammer, or solid rolling pin
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 192kcal (10%)
Total Fat 9g (14%)
Saturated Fat 5g (27%)
Cholesterol 33mg (11%)
Total Carbohydrate 29g
Dietary Fiber 1g
Sugars 27g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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