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Spiced Oat and Pear Blondies


Spiced Oat and Pear Blondies Recipe

Ingredients:
  • 1/3 cup all-purpose flour
  • 1/3 cup old-fashioned oats
  • 1/4 cup (packed) dark brown sugar
  • 1/4 teaspoon kosher salt
  • 3 tablespoons chilled unsalted butter, cut into 1/2-inch pieces
  • Nonstick vegetable oil spray
  • 1/2 cup (1 stick) unsalted butter, cut into 1/2" slices
  • 1 1/2 cups all-purpose flour
  • 1 cup old-fashioned oats
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt
  • 1 3/4 cups (packed) light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups 1/4-inch cubes cored peeled firm pear (such as Bosc or Bartlett; about 2 large)
  • Powdered sugar (optional)
Directions:
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