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Spiced Honey Cake with Caramelized Figs Recipe
- Butter, for coating the pan
- 2 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 1/4 teaspoons ground cinnamon
- 1/2 teaspoon fine salt
- 1/2 teaspoon ground cloves
- 1 1/2 cups honey
- 3/4 cup vegetable oil
- 1/2 cup strongly brewed coffee
- 1/2 cup granulated sugar
- 3 large eggs, at room temperature
- 2 tablespoons unsalted butter (1/4 stick)
- 2 pints Mission figs, halved (about 2 pounds)
- 1/2 cup honey liqueur, such as
- 1 tablespoon honey
Directions:View on Chow
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