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Spiced French Toast with Roasted Pineapple Recipe
- 1 1/2 cups whole milk
- 4 large eggs
- 2 tablespoons granulated sugar
- Finely grated zest from 1 medium orange
- 1/2 vanilla bean, split lengthwise, seeds scraped and reserved (or 1/2 teaspoon vanilla extract)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 8 to 12 (3/4-inch-thick) slices country bread, challah, or brioche
- 2 tablespoons unsalted butter
- or coconut sorbet (optional)
Directions:View on Chow
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