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Spiced Cucumbers and Coconut Milk

Spiced Cucumbers and Coconut Milk Recipe

  • 1 tablespoon vegetable oil
  • 2 cups 1/4-inch-thick slices peeled lemon cucumber (or any other cucumber)
  • Kosher salt and freshly ground black pepper
  • 2 small tomatoes, peeled, seeded, and coarsely chopped
  • 4 scallions, thinly sliced
  • 2 red Thai chiles (with seeds), thinly sliced
  • 1 garlic clove, smashed
  • 1/2 cup unsweetened coconut milk
  • 1 1/2 teaspoons honey
  • 1/4 cup fresh cilantro leaves
  • Fresh lime juice
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