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Spiced Carrot Bran Muffins


Spiced Carrot Bran Muffins Recipe

Ingredients:
  • 1 cup (250 mL) All Bran cereal
  • 1 cup (250 mL) buttermilk or sour milk
  • 1 egg, beaten
  • ¾ cup (175 mL) finely shredded carrots (about 2 medium)
  • 3 tbsp (45 mL) vegetable oil
  • 1 cup (250 mL) all purpose flour
  • ¼ cup (50 mL) packed brown sugar
  • 2 tsp (10 mL) baking powder
  • ¾ tsp (4 mL) ground cinnamon or allspice
  • ½ tsp (2 mL) baking soda
  • ½ tsp (2 mL) salt
  • Muffin tin, greased or paper-lined
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 117kcal (6%)
Total Fat 4g (7%)
Saturated Fat 1g (3%)
Cholesterol 18mg (6%)
Total Carbohydrate 18g
Dietary Fiber 2g
Sugars 7g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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